“Peruvian Pecans”
Nutrition and flavor that cross borders
Grown in fertile soils and under generous sunlight, our pecans stand out for their sweet flavor and crunchy texture. Ideal for direct consumption or gourmet industry, they represent the perfect combination of tradition and natural quality.
HARVEST AT ITS OPTIMUM STAGE
Selection from the source
We harvest pecans at their ideal stage of maturity, monitoring firmness, color and natural shell opening to ensure superior quality from the field.
TECHNICAL AND CONTROLLED PROCESS
Expert grading and selection
Each lot goes through a hygienic processing line where we classify pecans by size, texture and external condition, guaranteeing uniformity and international standards.
SAFE PACKING FOR EXPORT
Preservation and traceability
We pack using techniques that protect freshness, moisture and presentation, offering pecans ready for global shipment with full traceability and origin assurance.
Commitment to quality and reliable supply
At Nature of the Inca, we ensure a continuous flow of pecans throughout the season thanks to precise agricultural planning and a network of specialized growers. Each lot is identified and monitored from the orchard to the final export stage, allowing us to guarantee transparency, freshness and compliance in every delivery.
We handle pecans under rigorous selection standards: we grade size, verify moisture and confirm nut integrity to meet the technical requirements of international markets. Our process is designed to provide our customers with stability, confidence and a superior product every season.